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Diabetic pasta recipes for healthy living.....

 

Title:  Noodle Kugel
Source: Merisant/Equal® Company
   
Ingredients:  1/4 cup margarine, softened
3 eggs
1-1/2 cups reduced-fat cottage cheese
1 cup reduced-fat sour cream
1 can (20 ounces) crushed pineapple in juice, drained
1/2 cup dark raisins
5-1/2 teaspoons Equal® for Recipes or 18 packets Equal® sweetener or 3/4 cup Equal® Spoonful™
1/2 teaspoon ground cinnamon
1 package (12 ounces) cholesterol-free wide noodles, cooked
   
Instructions: Mix margarine and eggs in large bowl until smooth; blend in cottage cheese, sour cream, pineapple, raisins, Equal®, and cinnamon. Mix in noodles. Spoon mixture evenly into lightly greased 13x9x1-inch baking dish. Bake kugel in preheated 325oF oven, uncovered, until hot through, 45 to 55 minutes. Cut into squares.

 

 

 

 

 

 

 

 

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